Lemon Herb Grilled Salmon With Quinoa & Steamed Greens

Ingredients

• 2 salmon fillets (about 6 oz each)
• 1 tbsp olive oil
• 1 lemon, juiced and zested
• 1 garlic clove, minced
• 1 tsp dried oregano
• ½ tsp salt
• ¼ tsp black pepper
• 1 cup cooked quinoa
• 1 cup steamed broccoli and
• spinach mix

Method

1. 01

   Preheat your grill or grill pan to 375°F.

2. 02

   In a small bowl, whisk together olive oil, lemon juice, zest, garlic, oregano, salt, and pepper.

3. 03

   Brush salmon fillets generously with the mixture and let marinate for 10 minutes.

4. 04

   Grill salmon for 4–5 minutes on each side until flaky and lightly charred.

5. 05

   Serve over warm quinoa with steamed greens and drizzle any leftover dressing on top.